Pica’s in Upper Darby will remain open until fall after initially planning to close.
Upper Darby, PA—Residents of Upper Darby received uplifting news this week with the announcement that Pica’s Restaurant, a long-standing staple in the area, will remain operational until the fall. Initially, the family-owned pizzeria had revealed plans in March to close its doors this summer, intending to relocate to a new site within Delaware County.
In a recent update via social media, Pica’s Restaurant confirmed that their dining room and takeout services will continue throughout the summer season. The post noted, “While we do not have an exact closing date yet, we can confirm our dining room and takeout will remain open.” The owners expressed gratitude to the community for their ongoing support and patience during this transitional period.
The restaurant has also received approval for a variance concerning its new location in Broomall, though additional details regarding the move have not been disclosed. It is understood that the upcoming establishment will be smaller than the current Upper Darby location, which is known for its country club-style ambiance. Pica’s also operates a second location in West Chester, approximately 15 miles down West Chester Pike.
The community response to the news has been overwhelmingly positive. Many local residents took to social media platforms such as Facebook and Instagram to express their relief about the extended timeline for the Upper Darby location and to share their hope for its future in Broomall. Some commenters even requested that the restaurant consider remaining open longer, particularly to accommodate annual family traditions like Christmas Eve dinners.
Pica’s Restaurant has garnered a reputation for its sauce-topped pan pizzas, which gained national attention in 2014 when actress Tina Fey featured the establishment during an appearance on “The Tonight Show” with Jimmy Fallon, effusively praising their pizza.
Although pizza is the centerpiece of Pica’s offerings, the menu also features a wide array of Italian American classics, such as eggplant parmigiana, spaghetti with crab meat, and chicken marsala. Renowned Philadelphia Inquirer critic Craig LaBan previously described the restaurant’s dinner menu as “hopelessly anachronistic,” yet he acknowledged the quality of their signature spaghetti as deceptively delightful.
Pica’s has deep roots in the community, originally established in 1941 by Frank Pica Sr. in West Philadelphia. The restaurant transitioned to Upper Darby in 1956, expanding to accommodate both dining and banquet services, with the West Chester location following in 2017. As Pica’s navigates this change, it continues to be a beloved destination for locals craving traditional Italian fare.
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